Clinical Research on Green Tea

Studies have shown that drinking four cups of green tea a day can reduce the risk of developing stomach and lung cancer as well as heart disease. Green tea contains, among others, the cancerfighting flavonoid epigallocatechin gallate (ECGC). ECGC is unique in that it seems to battle cancer at all stages, from thwarting chemical carcinogens, to suppressing the spread of tumors. ECGC is as much as 100 times more powerful an antioxidant as vitamin
C, and 25 times more powerful than vitamin E. ECGC also may account for the antibacterial properties of green tea. The vitamin B complex consists of eight water soluble vitamins. The B vitamins work together to boost metabolism, enhance the immune system and nervous system, keep the skin and muscles healthy, encourage cell growth and division, and other benefits to your body. Anti-Oxidant Tea Stress-Relief     
            

Purchase JIVA’s Green Tea Supplement

Health Benefits                                                             Supplement Facts Non toxic, non-pharmaceutical and all natural ingredients Serving size: 1 Servings per container: 60 Supports healthy energy and stamina level Amount per serving % DV Supports cardiovascular health, including healthy blood pressure and cholesterol levels Green Tea extract 250 mg * Supports healthy inflammatory response Vitamin B1 (Thiamine HCL) 100% Supports liver health Vitamin B2 (Riboflavin) 1.7 mg 100% Supports healthy immune response Niacin (Niacinamide) 20 mg 100% Suggested dosage: 1-2 capsules before meals.    Vitamin B6 (Pyridoxine HCL) 2mg 100%   Vitamin B12 (Cyanocobalamine) 6 mcg 100% Pantothenic Acid 10 mg 100% Other Ingredients: Magnesium Sterate, Rice Flour and Veggie Capsule † Percent Daily Value are based on a 2,000 calorie diet.* Daily Value not established.

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